| #2412463 in Books | 1989-05-01 | Original language:English | PDF # 1 | 6.05 x.32 x4.33l, | File Name: 0877016429 | 60 pages
||1 of 1 people found the following review helpful.| fun little cookbook|By Customer|fun little book with great paintings of food. authentic recipes. good to have as a collection with the others in this series.|5 of 5 people found the following review helpful.| French Cooking Made Easy|By A Customer|A Little French Cookbook is excellent for those who are overwhelmed by the thou|About the Author|Janet Laurence is a freelance writer for Country Life and Taste magazines. Since 1978 she has been teaching cooking classes at her home in East Lyford.
French cooking is arguably the finest in the world, and this selection of 30 dishes offers a tantalizing taste of that wealth. Includes recipes for internationally renowned classics such as Bouillabaisse, as well as regional favorites such as Salade Nicoise from Provence. Each recipe is accompanied by a full-color illustration.
[PDF.pv89] Little French Cookbook Rating: 3.87 (449 Votes)
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You can specify the type of files you want, for your gadget.Little French Cookbook | Janet Laurence.Not only was the story interesting, engaging and relatable, it also teaches lessons.