(Read free ebook) The Art of Dutch cooking\The Art of Scandinavian Cooking






 | #9006977 in Books |  1965 | File Name: B000HA5W24 | 192 pages


||1 of 1 people found the following review helpful.| An exellent treat...|By Rolltide|My mother gave me this book knowing my interest in swedish cuisine and cooking in general.

It is two books in one; side one is scandinavian cuisine with the majority of recipes swedish. Side two is dutch cuisine. Here you have two under-appreciated european cuisines that don't seem like a good fit but really are in many ways.

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You easily download any file type for your gadget.The Art of Dutch cooking\The Art of Scandinavian Cooking   |  C.Countess van Limburg Stirum/Nika Stand. A good, fresh read, highly recommended.

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