(Library ebook) The History of Diners in New Jersey (American Palate)
☆ Michael C. Gabriele ☆
| #278113 in Books | 2013-09-24 | 2013-09-24 | Original language:English | PDF # 1 | 9.00 x.31 x6.00l,.55 | File Name: 1609498224 | 168 pages
||0 of 0 people found the following review helpful.| Brief history on NJ diners, their builders, and proprietors; an interesting read that had me longing for simpler times|By Kathleen San Martino|I first saw this book at the Morristown Museum when I was there to see their diner exhibit. My boyfriend and I are nostalgic about diners because they represent a simpler time when strangers actually spoke to one another regularly. Ne|About the Author|Michael C. Gabriele is a lifelong New Jersey resident and a graduate of Montclair State University. He is the author of The Golden Age of Bicycle Racing in New Jersey, and has worked as a journalist for over 35 years. He is a member of the exec
The silver Airstreams and neon signs of the classic American diner brighten New Jersey's highways and Main Streets. But the intrinsic role they have played in the state's culture and industry for more than one hundred years is much more than eggs-over-easy and coffee. Diners are the state's ultimate gathering places--at any moment, high school students, CEOs, construction workers and tourists might be found at a counter chatting with the waitresses and line cooks. Jerse...
[PDF.ox12] The History of Diners in New Jersey (American Palate) Rating: 3.91 (672 Votes)
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You can specify the type of files you want, for your gadget.The History of Diners in New Jersey (American Palate) | Michael C. Gabriele.Not only was the story interesting, engaging and relatable, it also teaches lessons.
