[Read download] Best of Best from Michigan (Best of the Best)






 | #2437856 in Books |  Quail Ridge Pr |  1996-08 | Original language:English | PDF # 1 |  .96 x6.51 x8.98l, | Binding: Plastic Comb | 288 pages

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||0 of 0 people found the following review helpful.| Five Stars|By Jere Price|great for my collection, I have almost all the states|0 of 0 people found the following review helpful.| One Star|By kandk|did not care for any of the recipes in this book|2 of 3 people found the following review helpful.| The best of Michigan|By Joan E. Mamo<

From maple syrup springs to wild berry summers, pumpkin-squash falls to steamy soup winters, the bounty and beauty of the Michigan seasons are enjoyed from both sides of the kitchen window. Sixty-two of The Great Lake State's leading cookbooks have contributed their most popular recipes to create this remarkable collection.

Having the second largest variety of agricultural products of any state in the nation, Michigan just naturally cooks up an abundance of good rec...


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You can specify the type of files you want, for your gadget.Best of Best from Michigan (Best of the Best)   |  From Brand: Quail Ridge Pr. I was recommended this book by a dear friend of mine.

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