| #13047770 in Books | 1996-08-31 | PDF # 1 | File Name: 096508681X | 120 pages
||About the Author|Author Judith Bosley lives on a Michigan farm where some of the foods in this book are grown. The Bosley farms are being tilled by third, fourth and fifth generation members of the Bosley family. Other books by this author are more than 20 die-
Brightly colored die-cut cover shows counties of Lower penisula of Michigan on front cover, Upper Penisula on back cover. Information about foods grown or produced in Michigan are alphabetical with recipes for their preparation. Over 100 recipes for cooking the wide variety of Michigan foods. Spiral binding allows book to open flat for ease of use in the kitchen.
You can specify the type of files you want, for your gadget.Michigan Foods Cookbook | Judith Bosley. I was recommended this book by a dear friend of mine.
