(Mobile ebook) Cooking in the French Fashion: Recipes in French & English






 | #4101800 in Books |  1999-05 | Original language:English | PDF # 1 |  .52 x5.16 x7.33l, | File Name: 0781807395 | 93 pages


||0 of 0 people found the following review helpful.| I was very happy with it.|By Louise A. Marasso, A.S.I.D.|I was very happy with it. I might consider buying the more expensive, larger volume.|About the Author|Stéphanie Ovide was born and raised in Guadalupe, and is author of the Hippocrene Creole (Caribbean)-English/ English-Creole (Caribbean) Concise Dictionary. She is a graduate of the Fashion Institute of Technology and resides in New York

France is renowned for its contributions to the worlds of cuisine and fashion, and this cookbook captures the essence of both! Featuring 38 bilingual recipes, Cooking in the French Fashion offers unique insight into the art of contemporary French cuisine. Popular recipes--both traditional and contemporary--are all adapted for the modern North American kitchen. Sample such stylish delicacies as Blanquette de Veau (Veal Blanquette), Artichauts Vinaigrette (Artichokes wi...


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