[Mobile book] Hot Dish Heaven: Classic Casseroles from Midwest Kitchens
✿ Ann L. Burckhardt ✿
| #977658 in Books | Minnesota Historical Society Press | 2006-10-13 | Original language:English | PDF # 1 | 9.00 x.60 x7.00l,.71 | File Name: 0873515684 | 160 pages |
||0 of 0 people found the following review helpful.| Love it!|By FantasticLife|Arrived in record time and in the frigid cold - perfect weather for trying out some new casseroles and revisiting old ones!|0 of 0 people found the following review helpful.| This is my favorite "come up with something for supper" cookbook|By Customer|This is my favorite "come up with something for s|About the Author|
Ann L. Burckhardt is a former reporter, columnist, and editor for the Taste section of the Star Tribune and has written or edited over twenty-five books on food, including the original edition of the popular Betty Crocker Cooky B
What do you get when you mix Tater Tots, ground beef, and cream of mushroom soup? Tater Tot Hot Dish, of course! Retired Minneapolis Star Tribune Taste section editor—the delightful auntie every discerning foodie wants to call their own—Ann Burckhardt brings back the comfy casseroles of the fifties and sixties with modern updates for busy families, swingin' singles, and twenty-first-century potluckers inHot Dish Heaven.
A veritable geography of th...
[PDF.rk33] Hot Dish Heaven: Classic Casseroles from Midwest Kitchens Rating: 3.58 (732 Votes)
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