| #835894 in Books | William Morrow Cookbooks | 1997-10-08 | 1997-10-08 | Original language:English | PDF # 1 | 8.00 x.25 x8.00l,1.44 | File Name: 0688146910 | 192 pages | Great product!
||0 of 0 people found the following review helpful.| This will be the 20th Christmas since the book was ...|By Customer|This will be the 20th Christmas since the book was released and the 20th year my husband has cooked the beef tenderloin with homemade worcestershire sauce and port wine reduction for Christmas dinner. We bought extra copies this year and gave to family friends along with a bottle of the homemade worcester|.com |It's time to celebrate Christmas the Creole way: Corn Cakes with Caviar, Sugarcane Baked Ham with Spiced Apples and Pears, Jiffy Pop Firecracker Shrimp (yes, you do make it with popcorn)--these are the dishes guaranteed to make your holiday season
Emeril kicks it up a notch Louisiana-style for the holidays.
The holidays should be a time for fun and family, but the planning can be murderous. Let Emeril guide you through it in high Louisiana fashion. Equipped with New Orleans traditions and over 100 recipes, Emeril's Creole Christmas provides complete menus down to the shopping lists, for a Christmas Eve dinner, Christmas Day brunch, and New Year's Eve and Day suppers. Emeril likes a party and ...
