(Read free) The Cooking of France (Superchef) (Superchef Superchef)






 | #8944757 in Books |  2011-09-01 | Original language:English | PDF # 1 |  10.02 x.47 x8.24l,1.10 | Binding: Library Binding | 96 pages


||0 of 0 people found the following review helpful.| International Cookbook for Kids|By L. M. Keefer|If your child wants to cook some French recipes, this book serves them up. The book is divided into sections: soups-salads-breads, appetizers,
main courses and vegetables and desserts. There is a brief introduction to the different regions of France and the foods cooked there.

There are classic French recipes suc

Provides readers with an introduction to foods of different cultures and includes food handling, kitchen safety, and nutrition tips.


[PDF.hj84]  The Cooking of France (Superchef) (Superchef Superchef)
Rating: 3.81 (598 Votes)

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