[E-BOOK] Secrets of the Great Old-Timey Cooks: Historic Recipes, Lore & Wisdom






 | #116529 in Books |  Native Ground Music |  2001-03-01 | Original language:English | PDF # 1 |  7.78 x.22 x5.54l,.26 | File Name: 1883206375 | 72 pages

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||7 of 7 people found the following review helpful.| Old Time Homilies and Recipes|By A. M. Leonard|This book has authentic recipes from your great grandma's days. Many are just as good today. Especially in this economy. Unlike some old cookbooks, these recipes translate well in today's kitchen. The ingredients are easily obtainable in todays homes and markets. I enjoy the antique photographs, old proverbs and superstitions. A|About the Author|Barbara Swell learned the art of old-time cooking from her Grandmother while growing up in West Virginia. She's written three historic cookbooks, and also teaches old-timey cooking retreats. Barbara lives in Asheville N.C. with her husband Wayn

Reminisce about a simpler time as four 20th century mountain pioneer women share their cooking secrets. These great old-timey cooks stir in their own wisdom and tales of growing up on rural farms, where they prepared delicious meals by lantern light on wood cookstoves. Included are heirloom recipes, proverbs, folk remedies, 80 vintage photos, 19th century autograph rhymes and lots of stories.


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