[Download] A Wine and Food Guide to the Loire (Veuve Clicquot-Wine Book of the Year)
♛ Jacqueline Friedrich ♛
| #2500705 in Books | Henry Holt and Co. | 1996-06-15 | Original language:English | PDF # 1 | 9.56 x1.42 x6.42l, | File Name: 080504390X | 448 pages |
||2 of 2 people found the following review helpful.| Uneducated and techno-wine agenda|By Aaron Beach|The author believes that any and all methods of vinification and viticulture should be allowed anywhere at anytime. Such an approach is adopted in california, but when I get a Chinon I want it taste like a Chinon - if I wanted a Napa cab I would have selected (and paid for) such.
The author goes so far as to defend th|From Library Journal|Friedrich, a former lawyer who now lives in Touraine and who has been writing about wine and food for ten years, has done a masterful job of taking one region of France?the Loire?and delving deeply into its geography, food and wine history,
Veuve Clicquot-Wine Book of the Year Winner of the Julia Child Award Winner of the James Beard Award
Here, finally, is the first comprehensive guide to the five wine regions of the Loire. It is written with passion, understanding, and authority. Friedrich explores the Loire's sixty-odd appellations, explaining each one's history, soils, climate, and vintners. The author rates over six hundred wineries, giving tasting notes and lively sketches of the in... [PDF.kq59] A Wine and Food Guide to the Loire (Veuve Clicquot-Wine Book of the Year) Rating: 3.87 (456 Votes)
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You easily download any file type for your gadget.A Wine and Food Guide to the Loire (Veuve Clicquot-Wine Book of the Year) | Jacqueline Friedrich. Just read it with an open mind because none of us really know.