▲ Elisabeth Mayer-Browne, Elizabeth Mayer-Browne ▲
| #3703590 in Books | Hippocrene Books | 1997-05 | Original language:English | PDF # 1 | .54 x5.30 x8.42l, | File Name: 0781805260 | 224 pages |
||20 of 20 people found the following review helpful.| Could be the best book of its kind|By doktorlehar|Hmmm... My copy of this book doesn't have the problems mentioned below, but then it's a 2001 reprinting and is perhaps corrected.
In the late 1990s I rented a room in Vienna from an 80-year woman who cooked for me every Saturday. Since then, I've longed to replicate the delicious, savory, and often quite filling m
Nearly 200 recipes from Austria's rich cuisine: roasted meats in cream sauces, hearty soups and stews, tasty dumplings, and, of course, the pastries and cakes that remain Vienna's trademark.
[PDF.zy85] Best of Austrian Cuisine Rating: 4.96 (591 Votes)
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You can specify the type of files you want, for your gadget.Best of Austrian Cuisine | Elisabeth Mayer-Browne, Elizabeth Mayer-Browne. I was recommended this book by a dear friend of mine.