(Online library) Best of the Best from Missouri: Selected Recipes from Missouri's Favorite Cookbooks






 | #344229 in Books |  Quail Ridge Press |  1992-11 | Original language:English | PDF # 1 |  9.25 x6.75 x1.00l,.95 | Binding: Plastic Comb | 304 pages

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||0 of 0 people found the following review helpful.| Five Stars|By Customer|Really have enjoyed the book!!|1 of 1 people found the following review helpful.| A series must have....|By Jörg Eggers|We love this series of books and have it almost complete. Since we are from Europe we wanted to learn about american dishes. This series is a great inside of prooven dishes from f

From the expedition of Lewis and Clark to the origins of the Pony Express to the stories of Mark Twain, Missouri is full of history and adventure—and discovering the state's cuisine is an adventure, too! Sixty-five of the leading cookbooks from the Show Me State have contributed a delicious variety of recipes to create this remarkable collection.

You'll discover such delightful dishes as Log Cabin Cheddar Sticks, Deb's Lip-Lickin' Chicken, Best Bar-B-Que, Old...


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You can specify the type of files you want, for your gadget.Best of the Best from Missouri: Selected Recipes from Missouri's Favorite Cookbooks   |  From Brand: Quail Ridge Press. I was recommended this book by a dear friend of mine.

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