| #398727 in Books | Chronicle Books | 1995-08-01 | Ingredients: Example Ingredients | Original language:English | PDF # 1 | 9.31 x.75 x8.60l, | File Name: 0811804747 | 144 pages |
||0 of 0 people found the following review helpful.| Good starter book|By V. Tirumalai|This is a good starter book. I really like the basics section. The problem I had with French cookbooks in general is that they are pretty useless for vegetarians. This book is a really good basic, starter cookbook. But it does assume that you have some prior cooking skills.
I will add more to this review after I have tried some more|From Publishers Weekly|Although France does not have a vegetarian tradition per se, Brennan (Potager) gathers 75 recipes that reflect the characteristic French insistence on "ingredients that are fresh, seasonal, and regional." The opening section on basics inc
The glorious cuisine of the French countryside comes tantalizingly to life in this tasty addition to the popular Vegetarian Table series. As welcome at an elegant dinner party as around the kitchen table, these 75 delectable dishes ensure vegetarian dining with savoir faire. Delicious recipes for versatile appetizers and sauces, flavorful broths, mouth-watering entrées, and irresistible desserts, all based on fresh, seasonal ingredients, make it eas...
[PDF.la24] The Vegetarian Table: France Rating: 3.94 (476 Votes)
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You can specify the type of files you want, for your gadget.The Vegetarian Table: France | Georgeanne Brennan. Which are the reasons I like to read books. Great story by a great author.
