(Ebook free) Soul Food: Recipes and Reflections from African-American Churches






 | #1033092 in Books |  1998-01-20 |  1998-01-20 | Original language:English | PDF # 1 |  9.13 x1.26 x7.38l, | File Name: 0060187166 | 368 pages


||0 of 0 people found the following review helpful.| Full of my favorite dishes. My wife is a Jamaican-Brit and I'm ...|By The Original Vince Carter|Full of my favorite dishes. My wife is a Jamaican-Brit and I'm enjoying her cooking. But sometimes, I want some Soul Food!|1 of 1 people found the following review helpful.| Must have to any cooking enthusiasts collection.|By YellowJadeFrom Publishers Weekly|Intended to please a congregation of palates, these church-supper recipes possess a simplicity that suits the accompanying stories about their contributors. After sending forth a call for Sunday favorites to churchgoing folk in cities big

When Joyce White moved to New York City from Alabama, she left small-town life behind and landed ajob as a food editor at a major women's magazine. Weekends, however, found her visiting churches in Harlem and Bedford-Stuyvestant, looking for a taste of home. Food has long been a part of the spiritual life of African-American churches, and what she found there, along with what she missed from home, was the comforting blend of cooking and fellowship that feeds both the bo...


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You can specify the type of files you want, for your gadget.Soul Food: Recipes and Reflections from African-American Churches   |  Joyce White. Which are the reasons I like to read books. Great story by a great author.

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