| #299269 in Books | Caribbean Publishing, Inc. | 2009-01-01 | PDF # 1 | File Name: 1901123561 | 116 pages |
||0 of 0 people found the following review helpful.| Great cook book.|By Amanda Pearson|Very cool book and great pics too.|0 of 0 people found the following review helpful.| It's okay|By nancy acevedo|I was looking for the original book version. had more contents and recipes. thicker too. It's by same author just not the revised one.|1 of 2 people found the following review|About the Author|Angela Spenceley has lived on St. Thomas in the U.S. Virgin Islands for over 15 years. She has also written: Just Add Rum! a Caribbean cookbook, A Taste of the Caribbean and A Taste of Puerto Rico. She is working on her first novel.
Angela Spenceley shares 15 years of experience and creativity collecting recipes from family and long-time local residents. After two years of historical research, experimenting with recipes in the kitchen and lots of tasting, her uncomplicated methods will appeal to the experienced gourmet and the beginning cook. A must for any good and varied kitchen library. Features traditional recipes from Pastelillos, Rum-stewed Shrimp and many photographs of food and local views....
[PDF.lw06] A Taste of Puerto Rico Cookbook Rating: 3.64 (541 Votes)
A Taste of Puerto Angela Spenceley pdf A Taste of Puerto Angela Spenceley pdf download A Taste of Puerto Angela Spenceley review A Taste of Puerto Angela Spenceley summary A Taste of Puerto Angela Spenceley textbooks A Taste of Puerto Angela Spenceley Free
You easily download any file type for your gadget.A Taste of Puerto Rico Cookbook | Angela Spenceley. I really enjoyed this book and have already told so many people about it!
