| #382483 in Books | 2011-10-22 | Original language:English | PDF # 1 | 10.50 x9.50 x9.00l,3.40 | File Name: 1616081368 | 192 pages
||0 of 0 people found the following review helpful.| 5 Stars|By Jessica|I'd been looking for a book with traditional Swedish recipes for some time. This book has lots of the great recipes I've been looking for. There lots of pictures and the recipes are very easy to read. There's also many different types of recipes. The beginning starts with small dish recipes. These are perfect lunch, snack or hors d'oeuvres. If you like
Focusing on the flavors and foods native to Sweden, such as fresh dill, horseradish, allspice, juniper berries, fish, blueberries, and apples, Hofberg presents a mouthwatering collection of modern and classic Swedish dishes. From apple pancakes and lingon berry chutney to baby potato salad with asparagus and cod with horseradish aioli, every recipe holds onto Swedish tradition while adding a fresh twist. Gathering inspiration from the ocean, woods, lakes, and farms... [PDF.un67] Traditional Swedish Cooking Rating: 3.65 (680 Votes)
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You easily download any file type for your gadget.Traditional Swedish Cooking | Caroline Hofberg. I was recommended this book by a dear friend of mine.
