| #3864924 in Books | Murdoch Books | 2010-07-01 | Original language:English | PDF # 1 | 10.35 x1.57 x9.09l,3.78 | File Name: 1741964946 | 344 pages |
||1 of 1 people found the following review helpful.| A wonderful read|By Gregory J McKay|"SoFrench" is a beautiful looking coffee table book, and yet, it is much more. Dany Chouet and partner, Trish Hobbs, ran the incredibly successful restaurant and guest house "Cleopatra's" in the Blue Mountains west of Sydney Australia, for 17 years - starting it from scratch. It became an icon, attracting regular clientele from Sydney and b|About the Author|After moving from Paris to Australia in the 1970s, Dany opened Upstairs, the first authentic French bistro in Sydney. She went on to become a pioneer of French cuisine in Australia, creating the hugely successful Au Chabrol, Glenella and the re
From Dany's childhood in post-war France, to her migration to Australia and rise to culinary success - this is truly a book to devour! Acclaimed restaurateur Dany Chouet helped shape French cuisine in Australia throughout the 1970s, 80's and 90's through her successful restaurants Upstairs, Au Chabrol, Glenella and Cleopatra. Now back in south-west France, she and her partner are wooing international customers with gourmet tours and Dany's quintessential country cooking...
[PDF.ns52] So French Rating: 3.70 (553 Votes)
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You can specify the type of files you want, for your device.So French | Dany Chouet. Just read it with an open mind because none of us really know.
