In The Filipino-American Kitchen, Chicago-based chef and teacher Jennifer Aranas introduces the exotic flavors of her ancestral Filipino homeland, taking readers on a gastronomic tour — from sweet and spicy to smoky and tangy — while transforming delicious native recipes into easy-to-make meals.
Even if you're an experienced Filipino cook, you will discover new favorites among this collection of over 100 recipes, which includes everything... [PDF.pr12] Tropical Island Cooking: Traditional Recipes, Contemporary Flavors Rating: 4.90 (595 Votes)
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You can specify the type of files you want, for your gadget.Tropical Island Cooking: Traditional Recipes, Contemporary Flavors | Jennifer Aranas. A good, fresh read, highly recommended.
