| #2808859 in Books | American Diabetes Association | 2007-01-17 | Original language:English | PDF # 1 | 10.00 x.53 x6.90l,1.00 | File Name: 1580402275 | 216 pages |
||7 of 7 people found the following review helpful.| Wrong Cover Shown|By Ms, MB|The cover is not correct as shown on --it says, "for People with Diabetes". That is a different book. I took out this book from the library and the recipes are great, and not complicated. I have made the Corn Pudding and the Broccoli Casserole and found I had to add more seasoning.|12 of 12 people found the following review helpful.|From Publishers Weekly|Aimed at those who need to clean up their diet but don't want to give up favorites like bananas foster, pulled pork or gumbo, this cookbook from dieticians Gaines and Weaver offers healthier versions of soul food standards. It's a lofty g
Soul food cooking doesn’t have to be bad to taste good
Fabiola Demps Gaines and Roniece Weaver’s New Soul Food Cookbook for People with Diabetes, the first diabetes cookbook for and by African Americans, was a blockbuster with more than 75,000 copies in print. With this new Small Steps Press edition of their book, Gaines and Weaver take those same principles of healthier soul food cooking to you. Healthy Soul Food Cooking sho...
You can specify the type of files you want, for your gadget.Healthy Soul Food Cooking | Fabiola Gaines, Roniece Weaver. Just read it with an open mind because none of us really know.
