[Read ebook] Rick Bayless's Mexican Kitchen: Capturing the Vibrant flavors of a World-Class Cuisine






 | #1739306 in Books |  1996-10-21 | Format: Bargain Price | PDF # 1 | File Name: B00025G3E0 | 448 pages


||0 of 0 people found the following review helpful.| Fantastically flavorful and much easier than I anticipated.|By Jennifer Guerrero|I love this book! To my delight, the dishes are much easier to put together than I had anticipated. The dishes are fantastically flavorful. And everything we've tried have been total kid pleasers.

Our favorites are the Tacos of Tomatillo Chicken with Wilted Greens and Fresh Cheese, and|.com |Not since his first book, Authentic Mexican, has there been such an accessible opportunity to learn about real Mexican cooking. Rick Bayless's Mexican Kitchen offers translations of authentic Mexican dishes that preserve their authenticity.

Bursting with bold, complex flavors, Mexican cooking has the kind of gusto we want in food today. Until now, American home cooks have had few authorities to translate the heart of this world-class cuisine to everyday cooking.

In this book of more than 150 recipes, award-winning chef, author and teacher Rick bayless provides the inspiration and guidance that home cooks have needed. With a blend of passion, patience, clarity and humor, he unerringly finds his way i...


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